Experience the essence of a continent through its flavors, textures, and traditions. Our Flavors of Africa Tasting Flight features three handcrafted 5oz cocktails, each telling a story of heritage and craftsmanship. From vibrant botanicals to rich notes of African agave and whisky, this is a tribute to Africa’s creativity and spirit.

$35.00

Cocktails

Can You Feel The Rum Tonight?
Starr 7 Years Rum, Amarula, Lime Mango, Cinnamon
$12.00

Laughing Hyena
Sango Agave, Lime, Agave Nectar Cassis, Fever Tree Ginger Beer
$13.00

African Sangria
Vusa, Campari, Starr Rum, Fanta, Sprite Cassis, Bitters
$14.00

Hakuna Colada
Amarula, Manssas Whisky, Coconut, Vanilla Ice Cream
$12.00

Pride’s Passion (Zero Proof)
Aces Diamonds Sapiir, Vanilla, Passion Fruit, Lime, Lyres Classico Sparkling
$12.00

Slimy Yet Satisfying
Sprite Chill Cherry-Lime, Jell-O Lime, Dragon Fruit, Bursting Crawlers, Centipedes
$8.00

Pride Rock Punch
Cherry, Banana, Orange, Soda
$7.00
With Souvenir Timon Sipper – $17.00

Spirits of Africa

• Bayab Palm & Pineapple Gin – $11.00
• Vusa Vodka – $11.00
• Sango African Agave – $14.75
• Manssas African Whisky – $14.75
• Starr Light Rum – $14.75
• Starr 7 Years Oak Aged Rum – $14.75

South African Wine Tour

A tasting flight of three 3oz pours showcasing the flavors of South Africa’s vineyards.

$18.00

• Southern Right Sauvignon Blanc – $11.00
• Kara Tara Pinot Noir – $12.00
• Chocolate Block Red Blend – $18.00

White Wines

Selbach Riesling, Germany – $9.50 | Bottle $41.00

Denis Meunier, Vouvray France – $10.00 | Bottle $46.00

Matthew Fritz Chardonnay, USA – $10.00 | Bottle $47.00

Eulogio Pomares Albariño, Spain – $11.50 | Bottle $50.00

Claude Val Rosé, France – $11.50 | Bottle $54.00

Cavazza Pinot Grigio, Italy – $13.00 | Bottle $51.00

Sting Ray Sauvignon Blanc, New Zealand – $15.00 | Bottle $70.00

Red Wines

Catena “Animal” Malbec, Argentina – $9.75 | Bottle $41.00

Jeanne Marie Pinot Noir, USA – $10.25 | Bottle $46.00

Alain Jaume, Rhône France – $11.50 | Bottle $55.00

Château Maison Noble, Bordeaux – $12.00 | Bottle $52.00

BonAnno Cabernet, USA – $14.00 | Bottle $62.00

Bruno Rocca Dolcetto, Italy – $15.00 | Bottle $70.00

Sparkling Wine and Champagne

Prosecco, Veneto Italy – $10.00 | Bottle $48.00

Taittinger Brut, France – $20.00 | Bottle $92.00

Pommery Rosé, France – $20.00 | Bottle $95.00

Appetizers

Curried Apricot Chicken Sosaties
Grilled Chicken Skewers, Tri-color Quinoa Pilaf, Red Chermoula

Kiara’s Black-Eyed Pea Hummus
Matbucha, Carrot-Green Mango Atchar, Toasted Tiger Bread

Peri-Peri Shrimp
Sautéed Chili-Garlic Shrimp, Creamy Boerenkaas Pap, Toasted Corn, Peri-Peri Sauce

Pumbaa’s Cocktail Ya Matunda
Passion Fruit, William Pear, Pineapple, Cantaloupe, Coconut, Guava, Coriander-Chili Bears, Lime Dressing

Romaine Heart
Cucumber, Tomato, Purple Onion, Mint, Flat Parsley, Radish, Sumac Yogurt Dressing, Crisp Pita Sippets

Green Papaya Salad
Long Beans, Red Chili, Roasted Peanuts, Grape Tomatoes, Palm Sugar-Lime Dressing

Sweet Potato, Lentil and Coconut Soup
Pumpernickel Croutons

Roasted Red Capsicum Soup
Toasted Pão Bread Crostini, Sun-Dried Tomato Sofrito

Bread Service

Mosbolletjies Bread
Served with Mint Coriander-Cumin Yogurt Dip

Entrées

Cape Malay Shrimp Curry
Garam Masala, Turmeric, Cumin-Coconut Curry Sauce, Basmati Rice, Cucumber Sambal, Butter Roti

Vegetable Tagine
Slow Cooked Vegetables, Olives, Dried Cherries, Tomato Broth, Couscous, Lemon-Mint “Yogurt”

Pan-Seared Corvina
Yam Purée, Shiraz-braised Pulled Oxtail, Crisp Shallots

Pan-Seared Berbere Spiced Roasted Chicken
Tomato-Red Pepper Rice, Fried Plantains, Green Harissa Sauce

Ras el Hanout Spiced Lamb Shank
Bulgur Wheat, Mint, Spinach, Summer Squash, Pomegranate Arils

Baked Mushroom and Lentil ‘Bobotie’
Masala Lentils, Forest Mushrooms, Soufflé Topping, Turmeric-Raisin Rice

Roasted Prime Rib of Beef
Loaded Baked Potato, Black Garlic Broccolini, Honey Glazed Carrots, Veal Jus and Horseradish

Sarabi’s Roasted Beef Tenderloin Salad
Grilled Halloumi, Artichokes, Spiced Garbanzo Beans, Lemon-Garlic Vinaigrette

Grilled Grain-Fed Sirloin Steak
Oven Baked Potato, Asparagus

Roasted Breast of Chicken
Lemon-Sumac Red Quinoa Tabbouleh, Roasted Baby Carrots

Oven Baked Filet of Salmon
Steamed Jasmine Rice, Bok Choy

Desserts

Warm Chocolate Malva Pudding
Chocolate Pudding, Apricot Jam, Vanilla Ice Cream

Creamsicle Cheesecake
Vanilla Cheesecake, Orange Mousse, Chocolate Sauce

Passion Fruit Layer Cake
Vanilla Butter Cake, Passion Fruit Cremieux, Strawberry-Hibiscus Sauce

Milk Tart
Short Bread Crust, Cinnamon Spiced Custard, Roasted Pineapple Compote

No Sugar Added Dessert: Coffee Crème Dome
Lady Fingers, Kahlua Espresso, Mascarpone Cheese

Zebra Sundae
Cookies ‘n Cream Ice Cream, Chocolate Wafer Cookies, Chocolate Fudge Sauce, Whipped Cream

Pride Lands: Feast of the Lion King Kid’s Dinner Menu

Starters

Simba’s Sunny Carrot Soup

Hakuna Matata Garden Salad (served with your choice of dressing)

Entrées

Savanna Salmon
Baked Salmon with Jollof Rice, Sweet Pineapple, and Mango Salsa

Grilled Chicken Sandwich
Chicken Breast, Cheddar Cheese, Brioche Bun, Honey Mustard Sauce

Ham, Cheese, and Tomato Pizza

Mini Cheeseburger on Brioche Bun

Entrées served with Fresh Vegetables and your choice of Smashed Potatoes, Steak Fries, or Mac ‘n Cheese.

Drinks

Souvenir Sippers available

Disney Check Meals

Served with small Low Fat Milk or Water

Savanna Safari Turkey
Roasted Turkey Breast with Vegetable Quinoa, Carrot Sticks, and Apple Slices

Mufasa’s Jungle Pasta
Whole Wheat Penne Pasta with Tomato Sauce, Grilled Chicken Breast, Steamed Carrots, Fruit Salad

Desserts

Chocolate Bread Pudding
Dark Chocolate Bits, Vanilla Sauce, Cinnamon Mickey Cookie, Vanilla Ice Cream

Mickey Ice Cream Bar

Selection of Assorted Ice Cream